All-time favourite: Ahmad Shabery (left), Liow and Chew (in pink)
checking out the durians at the 2017 Malaysia International Durian Cultural
Tourism Festival in Bentong.
|
BENTONG: The road leading into Bentong town was packed with cars, vans
and even travel coaches from early morning as visitors began streaming in for
the two-day Malaysia International Durian Cultural Tourism Festival 2017.
The festival, the first of its kind, was jointly launched by Agriculture
and Agro-based Industry Minister Datuk Seri Ahmad Shabery Cheek and Bentong MP
Datuk Seri Liow Tiong Lai yesterday.
The event is going to be held annually given the overwhelming response.
Lee Koon Woh, who was helping to man the stall operated by the Pahang
Durian Entrepreneurs Association, said they had been serving durians non-stop
since the festival started in the morning.
“We brought in about five tonnes, and looking at the number of empty
baskets, I think we’ve sold at least half,” said Lee, at 5pm.
Lee, who also grows durians, said they were selling durians at a cheaper
price at the festival.
“A lot of us also grow and sell other varieties like D24, but our entire
stock today is Musang King, since the festival is centred around that,” said
Lee.
Chinese national Yu Xia, along with her husband Stanlley Ho and their
daughter Jamie, were polishing off two durians and planning to come back the
next day for more.
“You can also get durians in Shah Alam, but up here, it feels more
authentic and the supply is so much more,” said Yu Xia, while Stanlley said the
durians were worth the trip.
Chalie Looi, together with 40 of his friends and relatives, from Kuala
Lumpur had chartered a coach to come up here for the festival.
“We’ve just finished about 50kg worth of durian in 20 minutes, but I
think some of us are still no satisfied, so we are going to sample more
durians,” said Looi.
In addition to the stalls and durian-derived products, festival-goers
were also treated to an open-air concert featuring artistes from China.
At the concert last night, Liow said Bentong and Raub residents must be
ready to ride the wave of change in the next five years.
He said eco-tourism and the export of local produce like durians and
ginger were encouraging.
This, he added, would go into high gear from now on because of the good
connectivity between Bentong and Raub with Kuala Lumpur and east coast states.
“The Central Spine Road (CSR) which is already in progress and the
upcoming East Coast Rail Link (ECRL) have made the economic transformation in
Bentong and Raub possible,” Liow added. With durians being a huge success in
China now, Liow said the King of Fruits is poised to go worldwide.
He said 160,000 Chinese who queued up for three hours for durians at a
durian festival in Nanning, China recently as shared by Ahmad Shabery earlier
speak volumes of the durian business potential.
-thestar online.
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